Concessions is limited by space of stands, lack of cooking stations and no room in the concourse for lines or fans.
Perhaps, but if concessions can be run efficiently out of a trailer at a fair, a 10x10 tent at a festival or in a packed city street with a food truck, there shouldn't be any excuse for not finding a way to be more resourceful and provide a better fan experience without costly infrastructure improvements.
When was the last time you were at an event with 20,000 people as saw them serve concessions out of 5 trailer size concessions? How did that work? We are limited by our physical structure, even to the extent that we cannot bring other trucks or carts really into the north end of the stands. Now is the time to go big!!!! 35,000-45,000 Interest is up, season tickets are at a record number. We need to think big! We have a new project going up in the North EZ, we can tie the new stadium right into that building, wider concourses, up to date facilities, rest rooms, and more importantly we can get to the 2nd largest arena in OHIO.